Our apple trees are mostly pruned now. There are still a few things I need to snip away at. This is our fourth year of pruning, and we are still learning. There are rules to pruning, and I am still learning to properly apply the rules, but I thought that now might be a good time to share what I have learned. My trees are open center, for many years they have been trained to form like a vase, with no central leader.
Before I even start, there is the great "when-to-prune" debate amongst the neighbours. One neighbour starts and finishes pruning well before blossoms appear. The other one purposefully waits and chides the first one while he works, and then finally springs into action when his trees are loaded with blossoms. From what I've seen they both end up with loads of apples, but I'm starting to realize that the second neighbour has a better chance of pruning in nice weather. Something to consider.
First, remove all suckers! There are usually many of them on the big old trees. They are easy to spot, they point straight up, which would never work. Get rid of them first so that they don't distract you. Done.
Second, take a look at the tree for any branches that have been broken or are damaged.
Third, anything that points down is bad news, weighs down the branch and doesn't get enough sunlight. Snip.
Fourth, prune any branches that cross or rub on each other. Then just use your discretion to choose one or the other, choose the one that is healthier, or balances out the branch better.
Fifth, prune anything that points up. These branches would be prone to breaking when they are loaded with apples, so they need to go.
Sixth, any branches that point back toward the center of the tree.
Seventh, see here is where it gets harder for me. I have to look for narrow crotches and prune them. I do what I can, but I'm not perfect.
Next I look at the height of the tree, if it is too tall and requires a ladder for pruning, thinning and picking, it needs to be cut back. If a tree is too tall, the sprayer isn't going to reach it either.
Finally, for some of our older trees we've had to look at the length of some of the branches. In the first 2 years we lost some limbs, and even an old tree due to weakened limbs that had not been pruned propely for many years. When they get too leggy, they weaken. So I get Matt to cut them back drastically and we try to encourage some interior growth.
2 comments:
This was very interesting b/c I've always wondered how Apple tree pruning & growing works. I've heard that it's not enough to just have fruit trees & expect great fruit as is, that there's work involved. Do you guys ever sell any apples or make jams etc?
Yes, there is a bit of work involved, pruning, fertilizing, pest and disease control, thinning, and picking. We have sold some apples, but mostly we trade them. I use them to make apple pies to freeze, apple crisp, applesauce, and fruit leathers. And one year we had a lot of apples left over so we had them made into apple cider before they went bad. We filled a freezer and our fridge with it and had apple cider to last a year.
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